Kabi’s Seeded Bread

I haven’t bought a bread from the shop in the last few months. Instead I’m baking once-twice a week for myself. This bread recipe is not the quickest, but it’s feed me for a few days. For this I’m using the Allinson flour products.

Kabi's Seeded Bread

Tagliatelle with Pancetta and Quark

This dish is one of my favourite choice if I need to make quickly a square meal before a night out. I buy my quark from the polish shop. It’s a bit less moist than you can buy from the supermarket. You can find it under twaróg.

Tagliatelle with Pancetta and Quark

Strawberry Mascarpone Tart

This tart is the perfect dessert if you don’t want to bake or don’t have the time to potter around.