Lunch at Le Manoir aux Quat’Saisons, Part I

I had the fortune to join to my friends for a lunch at Le Manoir aux Quat’Saisons in Great Milton, Oxford. This is Raymond Blanc’s two Michelin star restaurant. Set in rural Oxfordshire 20 minute drive from Oxford. At our arrival we’ve been escorted to our private bar/waiting room, where we had the restaurant’s own champagne with appetisers.

Appetisers