Kabi's Kitchen

This biscuit is done from start to finish under an hour. Perfect company for tea, coffee or hot chocolate.

Even if you never bake before this could be the perfect recipe to start with.

It is really that simple!

Summer is upon us (despite the rain and the colder temperature) and this biscuit is a great company for the afternoon tea in the garden.

Last evening after my successful PYO trip my friends’ visited me. I needed something simple and quick summery dessert. The sharper taste of rhubarb and the strawberry’s sweetness nicely complement each other in this dish.