Omelette for Hungry Students

Just got home from work, and realised I have nothing in my fridge, which doesn’t happen too often. Luckily I always have some eggs on the shelf for this occasion. I had a couple of bacon stripes left over too, so I’d voted for omelette.

Cheap, quick and filling!

Student Omelette

Beef Liver with Broad Bean puree, Honey Glazed Carrot and Port jus

As the winter upon us (still haven’t seen any proper snow), I’m always find myself craving for foods which contains iron or Vitamin A. So I thought why not mix the two. Hope you’ll enjoy as much as I did.

Beef Liver with Broad Bean puree, Honey Glazed Carrot and Port jus